Restaurant & Lounge

MENU* | CALENDAR*

Our Restaurant & Lounge, and other services, are only available with a Booked Experience or a Hosted Event.

If you don’t see what you want, just ask! Text Reservation / Order: 1 (503) 754-2143 Minimum Service Fee Per Reservation. We accept Credit & Debit Cards, Cash, PayPal, VENMO. Reservations outside of normal hours may be available.

For parties of 4 or more, select a “theme” to be served buffet style.
For example: “Chef’s Choice Buffet” or “Breakfast Buffet” or “Mexican Buffet”.

CHEF’S CHOICE FANCY DINNER & SPECIALS
Chef’s Choice & Other Specials are posted on the board in our lobby.

APPETIZERS

Charcuterie Plate – $10
Artisan cheeses, and snacks.

Nachos – $10

Cheesy Bread – $10

Shrimp Cocktail – $10
Served hot or cold, with sauce.

Queso Dip – $10

Sausage Bites – $10

ENTREES

Three Egg Omelet – $10

French Toast -$10

Belgian Waffle – $10

Tacos – $10

Cheeseburger – $10

Quesadilla – $10

Bowl of Chili – $10

Loaded Potatoes – $10

Big-Ass Salad – $10

Sammich – $10

SIDES

Any Potato Side – $5

Cup of Soup – $5

Garlic Bread – $5

Two Eggs Any Style – $5

Garden Salad – $5

Cup of Chili – $5

Re-fried Beans and Rice – $5

Bacon, Sausage, or Ham – $5

DRINKS

Rotating IPA – $5

Well Drinks – $5

Fancy Cocktails – $5 to $10

Glass of Wine – $5

Soda – $2

Orange Juice – $3

Milk – $3

Coffee Service – $4

Dessert: Ice Cream Sundae – $5

Check our Specials Board for more Tasty Options!
Tips are very appreciated!

*Our simulated menu allows us to charge our clients per unit of service, instead of by the hour, while providing them with a familiar restaurant-like experience. Consumables are not for sale.