Our Restaurant & Lounge, and other services, are only available with a Booked Experience or a Hosted Event.
If you don’t see what you want, just ask! Text Reservation / Order: 1 (503) 754-2143 Minimum Service Fee Per Reservation. We accept Credit & Debit Cards, Cash, PayPal, VENMO. Reservations outside of normal hours may be available.
For parties of 4 or more, select a “theme” to be served buffet style.
For example: “Chef’s Choice Buffet” or “Breakfast Buffet” or “Mexican Buffet”.
CHEF’S CHOICE FANCY DINNER & SPECIALS
Chef’s Choice & Other Specials are posted on the board in our lobby.
APPETIZERS
Charcuterie Plate – $10
Artisan cheeses, and snacks.
Nachos – $10
Cheesy Bread – $10
Shrimp Cocktail – $10
Served hot or cold, with sauce.
Queso Dip – $10
Sausage Bites – $10
ENTREES
Three Egg Omelet – $10
French Toast -$10
Belgian Waffle – $10
Tacos – $10
Cheeseburger – $10
Quesadilla – $10
Bowl of Chili – $10
Loaded Potatoes – $10
Big-Ass Salad – $10
Sammich – $10
SIDES
Any Potato Side – $5
Cup of Soup – $5
Garlic Bread – $5
Two Eggs Any Style – $5
Garden Salad – $5
Cup of Chili – $5
Re-fried Beans and Rice – $5
Bacon, Sausage, or Ham – $5
DRINKS
Rotating IPA – $5
Well Drinks – $5
Fancy Cocktails – $5 to $10
Glass of Wine – $5
Soda – $2
Orange Juice – $3
Milk – $3
Coffee Service – $4
Dessert: Ice Cream Sundae – $5
Check our Specials Board for more Tasty Options!
Tips are very appreciated!
*Our simulated menu allows us to charge our clients per unit of service, instead of by the hour, while providing them with a familiar restaurant-like experience. Consumables are not for sale.